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From left, Christie Walsh-Meyers, the vice president of The Baltimore Station’s board of directors and chair of the the Stars, Stripes and Chow Chili Cook-Off; Kim Bowling, a senior manager in global store Development with Under Armour; and Bobbie Geisler, the owner of Shore Sounds, attended to annual fundraising event at Port Covington’s City Garage. (Photo courtesy of The Baltimore Station)

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