Silver Diner retools with new HVAC system amid COVID-19 protocols

For more than 30 years, forward-thinking and innovation, to enhance customer health and wellness, have been critical components to the success of Silver Diner. Building on its history as leaders in implementing healthy eating with farm-to-table and flexitarian options, the restaurant has retooled for today’s lifestyle in the wake of COVID-19 using multiple dining protocols, safety practices and cutting-edge ...

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