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Tag Archives: chefs

Bash some crabs for the National Aquarium in Baltimore

Tuesday night, chefs from around the area will be squaring off in a crab cook-off benefiting the National Aquarium in Baltimore. This is the second year that the B&O American Brasserie and Hotel Monaco are hosting the event, which costs ...

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Despite cost, some of city’s best restaurants now buying local oysters

When John Shields returned from the West Coast 12 years ago to open Gertrude’s, he wanted to feature fresh coastal food cooked with local ingredients in the Baltimore restaurant. He bought Chesapeake Bay crabmeat, vegetables from the city farmer’s markets ...

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